CHATURVEDULA VENKATA SAI PRAKASH AND INDRA PRAKASH. Bioactive Chemical Constituents from Pomegranate (Punica granatum) Juice, Seed and Peel-A Review . International Journal of Research in Chemistry and Environment (IJRCE), [S. l.], v. 1, n. 1, p. 1–18, 2021. Disponível em: https://ijrce.org/index.php/ijrce/article/view/44. Acesso em: 8 may. 2024.